When deciding between an americano vs a macchiato, know that an americano will be weaker than an espresso, due to the dilution. Milk can then be added, according to preference. However, instead of adding milk, you add hot water. Like the rest of the drinks mentioned, an americano is an espresso-based drink. If you’re trying to choose between a macchiato or a latte, ask yourself how strong you like your coffee, and how much milk you prefer. LatteĪ latte is a milky coffee, consisting of one shot of espresso, two parts steamed milk and a layer of frothy milk on top. In fact, a flat white is more similar to a cortado than anything else.Ī flat white uses equal parts milk and espresso, but it uses foamed milk instead of steamed milk. The difference between a flat white and a macchiato is quite large. This creates a much milder and milkier drink with layers of textured milk. The difference between a cappuccino vs a macchiato lies in the amount of milk used in each drink.Ī cappuccino uses a shot of espresso topped with one part steamed milk and one part frothed milk on top. There are many other espresso-based drinks that also use either steamed or frothed milk, and here is how they are different from macchiatos and cortados.
You can also play around with the kind of beans you use to make your cortado, like our pumpkin-spice beans. One of the most common variations of the cortado is the Cuban cortadito, a drink made with equal parts espresso and steamed condensed milk for added sweetness.Ī cortadito is perfect if you are craving a sweet treat in the mornings. Therefore slightly milkier coffees like the cortado make the drinking experience more pleasant if you don’t like how strong other espresso-based drinks can be. While this method is no longer dominant, the strong and bitter flavor preference has remained. This is due to the torrefacto method, which involved coating the coffee beans in sugar prior to roasting. Spanish coffee is traditionally slightly more bitter. This is because the espresso is ‘cut’ with milk, resulting in an easier-drinking coffee. There is even coffee specifically designed for making macchiatos, like the Lifeboost Caramel Macchiato beans. While a macchiato is traditionally made with plain espresso, there is no reason not to experiment with different roasts and flavors. The tiny bit of milk foam softens the espresso without creating a milky coffee and is a perfect middle ground. The macchiato arose as an alternative to straight espresso for those who found the taste too overwhelming. In Italy, it’s traditional to avoid drinking milk in the afternoon or after meals. The name roughly translates to ‘stained’ or ‘marked.’ This references the way a tiny bit of milk is added, getting ‘stained’ by the espresso. You end up with a drink that has the intensity of espresso with a slightly mellower flavor. While the milk has an impact on the flavor and texture of the espresso, coffee is still the dominant taste, and choosing excellent beans is a priority.Īdding milk helps to combat excess acidity, but opting for low acid coffee will help make this drink even better for your stomach, and healthier overall. The use of foamed milk creates a light and airy texture and you end up with an espresso that’s smooth and easy to sip. The macchiato originated as a way to soften the bitterness and acidity of the espresso and make it more palatable to people who don’t like more astringent drinks. The macchiato is an Italian espresso drink that’s notable for the tiny amount of foam on top, making it very close to a plain espresso.
We’re going to break down the differences between a macchiato and a cortado so you can choose which one to try next.Ī macchiato is a shot of espresso with one to two teaspoons of warm frothed milk added on top, which will float on top of the espresso. There are also many variations and ways to spice up your drink once you know the basics. While these drinks both consist of espresso and milk they offer different drinking experiences.īefore we get into the differences, you should know that a macchiato has a bolder, richer flavor, while a cortado is milder and sweeter.īoth drinks have a vibrant espresso flavor and are perfect for those who love the strong taste of espresso. Macchiatos and cortados are two delicious espresso-based drinks.
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